Fast, reliable commercial kitchen equipment repair

With over a decade of hands-on experience, Underwood Food Equipment Service keeps your kitchen running smoothly. From hot-side to cold-side equipment, we’re the trusted name businesses count on.

Underwood Food Equipment Service logo with flame and snowflake icon representing hot-side and cold-side equipment repair.
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Underwood Food Equipment Service provides expert equipment installation for hot-side and cold-side equipment-ovens, fryers, refrigeration and more! We’ll set up your new equipment right the first time.

New equipment? We’ll install it!

installation services


Kitchen emergencies don’t wait—and neither do we. Underwood Food Equipment Service is available day or night to keep your commercial equipment running. Call anytime for fast, reliable repair service.

🚨 We’re always just a call or text away!

24/7 On Call Service 


Avoid costly breakdowns with Underwood Food Equipment Service’s planned maintenance programs. We inspect, service and optimize your hot-side and cold-side equipment to keep your kitchen running smoothly year round.

Stay ahead of your kitchen breakdowns!

planned maintenance

Repairs, installs, or maintenance—we’ve got you covered.
Call or text today! 678.767.9649

Commercial kitchen with stainless steel appliances, sinks, and storage carts in a clean, well-lit environment.
Industrial deep fryer with two baskets filled with fried food, in a commercial kitchen.
Multiple trays of freshly baked bread rolls in an oven.
A grocery store aisle featuring refrigerated shelves stocked with various food products such as yogurt, cheese, and dairy items in glass-door refrigerators.
An HVAC unit undergoing maintenance on a rooftop, with refrigeration tools connected and a propane tank nearby.